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How to Make Rock Candy

Rock Candy is easy to make and tastes delicious! This activity is also a great science project that teaches about crystal formation.


In  a metal saucepan, heat about two cups of water and slowly add 4-6 cups of water. Keep stirring and adding sugar until the solution is saturated (no more sugar will dissolve). This will create a syrup-like mixture. Divide the mixture among 3-4 glass jars and add food coloring and flavoring as desired. Soak wooden skewers in cold water and roll them in sugar to seed the crystals. Let the sugar dry completely, then insert 1-2 skewers into each jar. Put the jars in a warm, and if possible sunny place. After about one week, gently remove the skewers and enjoy your homemade rock candy!

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